In-vitro Propagation of Strawberry (Fragaria × ananassa Duch.)
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چکیده
منابع مشابه
Chlorophyll fluorescence in two strawberry (Fragaria x ananassa Duch.) cultivars Fluorescencja chlorofilu u dwóch odmian truskawki (Fragaria x ananassa Duch.)
The study of chlorophyll fluorescence (CF) parameters i.e.: Fo, Fm, Fv/Fm, Y, qP, qN, F’o, F’m was conducted in two strawberry cultivars ‘Honeoye’ and ‘Teresa’. Measurements of their values were done twice: in an early autumn and late spring. Fluorescence of five dark-adapted mature leaves derived from each cultivar was measured in the laboratory at room temperature with the use of a portable p...
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In this research, some independent experiments were carried out for investigating the effects of microspore developmental stage, bud pretreatments (cold, heat and Ca), and embryo induction medium on anther culture of some strawberry cultivars. The results showed that the percentages of responsive and embryogenic anthers in cultivar Paros in liquid medium were influenced not only by different de...
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متن کاملStrawberry (Fragaria ·ananassa Duch.) Growth and Productivity as Affected by Temperature
Thermotolerance of photosynthesis and productivity in Chandler and Sweet Charlie strawberry plants (Fragaria ·ananassa Duch.) exposed to three temperature regimes was studied. Net CO2 assimilation rate (A), variable chlorophyll fluorescence (Fv), efficiency of photosystem II (Fv/Fm), relative chlorophyll content, plant growth, and fruit yield and quality weremeasured. High temperature (40 C day...
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Fruit set and quality in strawberry cv. Selva were influenced by salinity (NaCl) and supplementary calcium and potassium (CaSO , CaCl , K SO ) treatments applied to the root medium of plants growing in 4 2 2 4 soilless culture under heated greenhouse conditions. Yield components such as primary fruit weight and fresh fruit weight (at harvest time) and fruit number were higher in control and the...
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ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2018
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2018.710.353