Improving the flavour acceptability of recombined milk blended with fresh milk
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چکیده
منابع مشابه
Measure the concentration of radon in fresh milk and compare it with radon values in samples of pasteurized milk
Radon is one of the most important radioactive gases.Radon emits alpha particles and ultimately,it can cause genetic disorders.There are many reports of carcinogenesis and its harmful effects.One way to get this gas into the body is by eating and drinking.In the meantime,milk is one of the most consuming foods that can be contaminated with radon.In this study, the concentration of radon gas was...
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ژورنال
عنوان ژورنال: Le Lait
سال: 1986
ISSN: 0023-7302
DOI: 10.1051/lait:1986318