Identification of a Component of Crystalline Egg Albumin Bactericidal for Thermophilic Aerobic Sporeformers
نویسندگان
چکیده
منابع مشابه
Clxxxix. Carbohydrates in Proteins I. the Carbohydrate Component of Crystalline Egg Albumin
THE question of the occurrence of carbohydrate groups as essential parts of the structure of proteins (apart from mucins and mucoids) has been the subject of many investigations, none of which however has yielded an unequivocal result. Before the peptide theory of proteins was generally accepted, numerous papers were published conceming the carbohydrate content ofiproteins. Pavy t1893] hydrolys...
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Bacteriostatic activities of monoacyl sugar alcohols against thermophilic sporeformers.
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ژورنال
عنوان ژورنال: Applied Microbiology
سال: 1975
ISSN: 0003-6919
DOI: 10.1128/am.30.5.821-824.1975