Host-mediated modification of Sau3AI restriction in Listeria monocytogenes: prevalence in epidemic-associated strains

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Prevalence of Listeria monocytogenes in raw milk in Kerman, Iran

Listeria monocytogenes as one of the most important pathogen in public health concerns is transmitted through consumption of contaminated food. The pathogen has been considered as a potential source of contamination of raw milk and dairy products. This research was aimed to investigate prevalence of L. monocytogenes in raw milk in Kerman region. In the summer of 2011, a total ...

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Isolation, Identification and Antibiotic Resistance Profile of Listeria Monocytogenes Strains in Red Meats

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ژورنال

عنوان ژورنال: Applied and Environmental Microbiology

سال: 1997

ISSN: 0099-2240,1098-5336

DOI: 10.1128/aem.63.8.3085-3089.1997