منابع مشابه
High-fat diets: healthy or unhealthy?
In the current dietary recommendations for the treatment and prevention of Type 2 diabetes and its related complications, there is flexibility in the proportion of energy derived from monounsaturated fat and carbohydrate as a replacement for saturated fat. Over the last few years, several population studies have shown that subjects eating a lot of refined grains and processed foods have a much ...
متن کاملFat Quality Influences the Obesogenic Effect of High Fat Diets
High fat and/or carbohydrate intake are associated with an elevated risk for obesity and chronic diseases such as diabetes and cardiovascular diseases. The harmful effects of a high fat diet could be different, depending on dietary fat quality. In fact, high fat diets rich in unsaturated fatty acids are considered less deleterious for human health than those rich in saturated fat. In our previo...
متن کاملGrowth on Diets High in Carbohydrate and High in Fat
The phenomenon of growth is a function of at least two factors. First, there is what might be called the heredity factor, the growth impulse, which is characteristic for each species. In the usual conception of growth this element may be considered to be structural in nature for it probably resides in and is transmitted through certain cellular elements. The second determinant of growth may be ...
متن کاملBlood Coagulation Changes in Rats Fed High Fat Diets.
• For the past fift3 j-ears investigators have attempted to show a relationship between high lipid diets and the production of atherosclerosis and thrombosis. Recently interest has shifted from a consideration of diets in the pathogenesis of atherosclerosis to a study of their association with alterations in the levels of coagulation factors as a possible cause of thrombus formation, a possibil...
متن کاملHigh-fat diets and cardiovascular disease: are nutritional supplements useful?
Over the past two decades, significant progress has been made in the treatment of acute and chronic cardiovascular disease. Although a large part of this success has been attributable to medical and technical advances, patient education concerning the importance of cardiovascular risk factors has been pivotal. Control of risk factors such as hypertension, smoking, and hypercholesterolemia has b...
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ژورنال
عنوان ژورنال: Obesity
سال: 2009
ISSN: 1930-7381
DOI: 10.1038/oby.2009.48