Global surveillance needed to prevent foodborne disease
نویسندگان
چکیده
منابع مشابه
Surveillance for foodborne disease outbreaks in Iran, 2006-2011
Background: The outbreaks of foodborne diseases is a major health problem and occur daily in all countries, from the most to the least developed. This study is the first report of foodborne outbreaks in Iran that carried out from 2006 to 2011. Methods: A retrospective, longitudinal study carried out using foodborne disease national surveillance system data from 2006-2011, which have been re...
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Comprehensive Surveillance of Human Caliciviruses in The Netherlands Norwalk-like caliciviruses (NLV) are increasingly recognized as a significant cause of food-related illness. In recent years, The Netherlands has conducted four NLV studies: i) a physician-based case-control study, 1996-99; ii) a population-based cohort study with a nested case-control design, 1999; iii) NLV testing of stools ...
متن کاملIntegrating animal health and foodborne disease surveillance.
The control of foodborne diseases from an animal source has become an important part of public health policy. Since the agents that cause these diseases originate in animals, Veterinary Services, as well as Public Health Services, must be involved in their control. Control programmes should be established either through cooperation between the two Services or by the consolidation of all those i...
متن کاملsurveillance for foodborne disease outbreaks in iran, 2006-2011
background: the outbreaks of foodborne diseases is a major health problem and occur daily in all countries, from the most to the least developed. this study is the first report of foodborne outbreaks in iran that carried out from 2006 to 2011. methods: a retrospective, longitudinal study carried out using foodborne disease national surveillance system data from 2006-2011, which have been report...
متن کاملFoodborne Disease and the Need for Greater Foodborne Disease Surveillance in the Caribbean
The Caribbean is a net importer of food, and with billions of dollars’ worth of food products being imported each year, territorial governments are now seeking to encourage local production of foods in an attempt to stem the loss of foreign exchange from these economies with little resilience. The Caribbean, however, lacks the comprehensive food safety system that should be a corollary to succe...
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ژورنال
عنوان ژورنال: California Agriculture
سال: 2000
ISSN: 0008-0845
DOI: 10.3733/ca.v054n05p54