Free Fatty Acid Content of Fresh Milk as Related to Portions of Milk Drawn

Goat Milk Free Fatty Acid Characterization During Goat Milk Free Fatty Acid Characterization During

The disruption of the milk fat globule membrane can lead to an excessive accumulation of free fatty acids in milk, which is frequently associated with the appearance of rancid flavors. Solid-phase microextraction and gas chromatography techniques have been shown to be useful tools in the quantification of individual free fatty acids in dairy products providing enough sensitivity to detect level...

Fat content and fatty acid composition of pooled banked milk.

Fatty acid profile of ewe’s milk infected with Staphylococcus spp.

Background: Mastitis in sheep caused by Staphylococcus spp. is a serious concern for dairy farming. Aims: The objective of this study was to evaluate the impact of the intramammary infection (IMI) caused by Staphylococcus spp. on the long-chain fatty acid profile and composition of ewe’s milk. Methods: The experiment was conducted in a herd of Zoslachtena Valaska sheep. Half-udder milk samples ...

Effects of induced subacute ruminal acidosis on milk fat content and milk fatty acid profile.

Two lactating dairy cows fitted with a rumen cannula received successively diets containing 0%, 20%, 34% and again 0% of wheat on a dry matter basis. After 5, 10 and 11 days, ruminal pH was measured between 8:00 and 16:00 hours, and milk was analysed for fat content and fatty acid profile. Diets with 20% and 34% wheat induced a marginal and a severe subacute ruminal acidosis respectively. After...

Free glutamic acid content of milk in Indian mothers.

Free amino acids levels in the milk of 11 healthy Indian mothers were determined using automatic precolumn derivatization procedure. The aim of the study was to find out the relative concentration of glutamic acid and glutamine in the milk. Glutamic acid is the dominant free amino acid found in the milk of Indian mothers. Glutamic acid and glutamine together formed the major nonessential amino ...