Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Sanitary Facilities
نویسندگان
چکیده
منابع مشابه
Farm Food Safety Practices in the North of Iran
Food safety begins on the farms and farmers play a crucial role in producing healthy food. Several factors were investigated here including water quality, labor health, health facilities, packaging and storage, transportation, fertilizers and solid organic materials, and field sanitation to reach more comprehensive results. So, 380 farmers were selected from 77 villages of rural areas of Gonbad...
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Food safety is now universally recognised as a public health priority. It requires a global approach, from production to consumption. This article addresses the first stage of the food chain and the steps farmers can take to optimise the food safety control of products of animal origin. This inevitably means controlling the health status of the animals from which food products are derived. The ...
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In order to ensure the quality of their software development, companies incorporate best practices from recognized repositories or from their own experiences. These best practices are often described in software quality manuals which does not guarantee their implementation. In this paper, we propose a framework for the implementation of best practices concerning the design of the software archi...
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ژورنال
عنوان ژورنال: EDIS
سال: 2018
ISSN: 2576-0009
DOI: 10.32473/edis-fs159-2017