Food Safety for Professionals (Second Edition)

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A Second Edition Note

Papers in this series are not formal publications of the World Bank. They are circulated to encourage thought and discussion. The use and citation of this paper should take this into account. The views expressed are those of the authors and should not be attributed to the World Bank. Copies are available from the Environment Department, The World Bank, Room MC-5-126.

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ژورنال

عنوان ژورنال: Emerging Infectious Diseases

سال: 2002

ISSN: 1080-6040,1080-6059

DOI: 10.3201/eid0808.020287