Food regulations.

Safety Regulations of Food Enzymes

The majority of industrial enzymes available at present is used in food industry. Safety regulations of food enzymes differ among countries, including fundamental aspects, whether a pre-market approval is needed and on the level of details, e.g. what particular information manufacturers have to provide in the course of safety evaluation. Occupational safety concerns focus on allergenic properti...

The competitive food conundrum: can government regulations improve school food?

Expert System for Food Regulations in a Dynamic Enterprise Environment

Policy is in charge of consumers’ interests, especially concerning food safety. The implementation of policy regulations is a common tool to exert influence on the food safety status in society. However, the food control is in the hands of enterprises. To increase the effectiveness of policy making it is essential to understand enterprise compliance behaviour. This paper presents an expert syst...

Food Safety Regulations - Cross-border Implications - a U.s. Perspective

Compliance with children’s television food advertising regulations in Australia

BACKGROUND The objective of this study was to assess the effectiveness of the Australian co-regulatory system in limiting children's exposure to unhealthy television food advertising by measuring compliance with mandatory and voluntary regulations. An audit was conducted on food and beverage television advertisements broadcast in five major Australian cities during children's programming time f...