Fertility parameters in lactating Mediterranean buffaloes fed two different diets
نویسندگان
چکیده
منابع مشابه
Nitrogen Metabolism in Lactating Goats Fed with Diets Containing Different Protein Sources
This study aimed to evaluate urea excretion, nitrogen balance and microbial protein synthesis in lactating goats fed with diets containing different protein sources in the concentrate (soybean meal, cottonseed meal, aerial part of cassava hay and leucaena hay). Four Alpine goats whose mean body weight was 42.6±6.1 kg at the beginning of the experiment, a mean lactation period of 94.0±9.0 days a...
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In Europe, there are approximately 440’000 Mediterranean Buffaloes (MB) (Bubalusbubalis) and Italy is the most important country where the seruminants are bred (370’000 animals). The reason for the increasing interest in buffalo breeding over recent years is the popularity of buffalo Mozzarella cheese (Protected Designation of Origin-P.D.O.) and almost lack of competition in EU-area for its typ...
متن کاملProductive Performance of Lactating Buffaloes Fed RationContaining Sugar Beet Tops and Corn Silages
Sixteen multiparous lactating buffaloes after 8 weeks of calving and weighing 500 to 600 kg were used in a complete switch-back design with four groups. Buffaloes in the first group were fed the control ration (R1) consisted of DM basis of 60% concentrate feed mixture (CFM)+20% rice straw (RS)+20% berseem hay (BH), while in the other groups the rations consisted of DM basis of 40% CFM+20% RS+40...
متن کاملEffect of Supplementation of Tinospora Cordifolia on Lactation Parameters in Early Lactating Murrah Buffaloes
The present study was conducted to study production parameters of lactating Murrah buffaloes supplemented with Tinospora cordifolia. Twelve lactating Murrah buffaloes in early stage of lactation were selected from the herd of National Dairy Research Institute Karnal, Haryana. The buffaloes were divided into two groups of six animals each. One group was taken as control and the other group suppl...
متن کاملMicrobial production of volatile sulphur compounds in the large intestine of pigs fed two different diets.
AIMS To investigate the production of volatile sulphur compounds (VSC) in the segments of the large intestine of pigs and to assess the impact of diet on this production. METHODS AND RESULTS Pigs were fed two diets based on either wheat and barley (STD) or wheat and dried distillers grains with solubles (DDGS). Net production of VSC and potential sulphate reduction rate (SRR) (sulphate sa...
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ژورنال
عنوان ژورنال: Italian Journal of Animal Science
سال: 2007
ISSN: 1828-051X
DOI: 10.4081/ijas.2007.s2.607