Farm Animals and Biodiversity

Loss of Biodiversity with Special Reference to Farm Animals

Bio diversity in its broader sense is the variety of life in all its forms, levels and combinations and its interactions, consisting of species, genetic and ecosystem diversity. Farm animal genetic resources are those animal populations that are used, may be used, for the production of food and agriculture. In animal farming, production systems and its genetic diversity are having a close link ...

Molecular Markers for Fertility in Farm Animals

A genetic marker is a gene or DNA sequence with known localization on a chromosome. It can be de-scribed as a variation that can be measured or detected by a suitable method, and can be used subsequently to detect the presence of a specific genotype. Such variations occurring at chromosomal or DNA level can serve as genetic markers. The progress in development of molecular markers suggests thei...

Transgenesis in farm animals

The production of transgenic animals has many biotechnological applications; however, available techniques still remain inefficient. This review summarizes the contributions of our group to transgenesis in domestic animal. One of the most traditional transgenesis techniques in farm animals is somatic cell nuclear transfer using genetically modified somatic cells. Using this technique, we produc...

Nutrigenomics in Farm Animals

Submit Manuscript | http://medcraveonline.com Abbreviations: PUFA: Polyunsaturated Fatty Acid; PCR: Polymerase Chain Reaction; DNA: Deoxyribonucleic Acid; RNA: Ribonucleic Acid; SFA: Saturated Fatty Acid; MUFA: Monounsaturated Fatty Acid; SCD: Δ9-desaturase; FASN: Fatty Acids Synthase; STAT5: Signal Transducer and Activator of Transcription 5; CEBPA: CCAAT/Enhancer-Binding protein (alpha); CLA:...

Minerals for Farm Animals