FARINHA DE RESÍDUOS DE FEIJOA (ACCA SELLOWIANA): PROPRIEDADES TECNOLÓGICAS E ACEITAÇÃO SENSORIAL DE MUFFINS / FEIJOA RESIDUES FLOUR (ACCA SELLOWIANA): TECHNOLOGICAL PROPERTIES AND SENSORY ACCEPTANCE OF MUFFINS
نویسندگان
چکیده
منابع مشابه
Identi®cation of Feijoa sellowiana Berg accessions by RAPD markers
Random ampli®ed polymorphic DNAs (RAPDs) were used to discriminate among 25 Feijoa sellowiana cultivars and accessions. Fifty ten-mer oligonucleotide primers were tested on ®ve accessions. Twenty-two primers, showing clear polymorphic patterns, were chosen to amplify the DNAs of all 25 genotypes; each ampli®cation was repeated three times separately. Only 11 primers were ®nally analysed, yieldi...
متن کاملDetermination of promising native Feijoa (Feijoa sellowiana Berg.) genotypes from Sakarya Region in Turkey
This study was conducted to determine Feijoa genotypes grown within seedling population in Sakarya region. In the study, approximately 300 Feijoa plants were surveyed. In these plants, 28 genotypes were labelled and evaluated. Phenological and pomological researches on these genotypes were made for two years. As a result of this study, 16 Feijoa genotypes were selected according to the weighted...
متن کاملAntioxidant and Free Radical Scavenging Activity of Feijoa Sellowiana Fruits Peel and Leaves
Antioxidant activity of Feijoa sellowiana leaves and fruit peels was investigated employing various in vitro assay systems. IC50 for DPPH radical-scavenging activity was in the order: leaf aqueous extract, LW (7.25 ± 0.31) > leaf methanolic extract, LM (12.5 ± 0.34) > fruit peels aqueous extract, FW (20.25 ± 0.52) > fruit peels methanolic extract, FM (34.5.29 ± 0.44) μg ml, respectively. The ex...
متن کاملSupercritical Carbon Dioxide Extraction of Bioactive Compounds from Feijoa (Feijoa sellowiana) Leaves
Background and Objectives: Supercritical fluid extraction (SFE) technique has been studied for extraction of bioactive compounds from Feijoa sellowiana leaves. Results were compared with those obtained from conventional ethanolic extraction (CE). Materials and Methods: Results: The best supercritical carbon dioxide (SC-CO2) extraction conditions was determined as 250 bar of pressure, 50 °...
متن کاملIn Vitro Inhibitory Activity of Acca sellowiana Fruit Extract on End Products of Advanced Glycation
INTRODUCTION Hyperglycemia plays an important role in the pathogenesis of diabetic complications, as it increases protein glycation, as well as the progressive accumulation of advanced glycation end products (AGEs), which are complex structures that produce fluorescence. The glycation reaction raises the levels of protein carbonyl, N ε-(carboxymethyl)lysine (CML), and fructosamine and decreases...
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ژورنال
عنوان ژورنال: Brazilian Journal of Development
سال: 2021
ISSN: 2525-8761,2525-8761
DOI: 10.34117/bjdv7n3-383