Factors affecting development of the bacterial canker of stone fruits
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چکیده
منابع مشابه
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MINIREVIEW ECONOMIC SIGNIFICANCE AND CONTROL OF BACTERIAL SPOT/CANKER OF STONE FRUITS CAUSED BY XANTHOMONAS ARBORICOLA pv. PRUNI
Bacterial spot and canker of stone fruits is a multifaceted disease caused by Xanthomonas arboricola pv. pruni. The disease has a more significant economic impact on Japanese plums, peach and nectarines. Estimated crop losses can reach over 10,000 €/ha in epidemic years in modern commercial plum orchards. Disease establishment and pattern of the epidemics are strongly influenced by prevailing c...
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این پژوهش با هدف "بررسی وضعیت موجود آموزش عالی مجازی در ایران و راههای توسعه و ارتقای آن " و با روش توصیفی-تحلیلی و پیمایشی صورت پذیرفته است. بررسی اسنادو مدارک موجود در زمینه آموزش مجازی نشان داد تعداد دانشجویان و مقاطع تحصیلی و رشته محل های دوره های الکترونیکی چندان مطلوب نبوده و از نظر کیفی نیز وضعیت شاخص خدمات آموزشی اساتید و وضعیت شبکه اینترنت در محیط آموزش مجازی نامطلوب است.
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ژورنال
عنوان ژورنال: Hilgardia
سال: 1939
ISSN: 0073-2230
DOI: 10.3733/hilg.v12n04p257