Exploring the Effects of Nutrient Management on Growth Attributes, Fodder Qualities and Soil Properties of Fodder Oats (Avena sativa): An Overview

Livestock is a significant economic contributor to country and essential the production of milk, eggs meats for country's expanding population. Fodder oats (Avena sativa L.) are commonly grown livestock feed due their high yield potential nutritive value. Nutrient management crucial aspect fodder that can significantly affect plant growth, forage quality soil properties. oat growth attributes determined by various factors, including nutrient availability, fertility environmental conditions. Adequate pH levels necessary optimal uptake utilization plants. critical determinant nutritional value forage. The content digestibility influenced several factors such as maturity, conditions practices. High-quality characterized crude protein (CP) content, low fiber digestibility. also affects properties which influence development. Excessive application rates lead imbalances, acidification reduced microbial activity. These effects availability plants, decreased growth. Proper balanced use organic amendments enhance fertility, improve structure promote