منابع مشابه
Evaluation of Nutritional Status in Hemodialysis Patients
Malnutrition is a common problem among hemodialysis patients. This factor leads to increased morbidity and mortality. This study evaluates the nutritional status of patients on dialysis and analyzes the various parameters used for assessing malnutrition. It is a cross-sectional study of 35 patients aged 18 years and up who have undergone dialysis three days a week for more than a year. The foll...
متن کاملLiver Cirrhosis: Evaluation, Nutritional Status, and Prognosis
The liver is the major organ for the metabolism of three major nutrients: protein, fat, and carbohydrate. Chronic hepatitis C virus infection is the major cause of chronic liver disease. Liver cirrhosis (LC) results from different mechanisms of liver injury that lead to necroinflammation and fibrosis. LC has been seen to be not a single disease entity but one that can be graded into distinct cl...
متن کاملEvaluation of nutritional status of hemodialysis patients by hand grip strength
Introduction: Malnutrition (MN) is a typical complication among hemodialysis patients which is associated with morbidity and mortality rates. This cross-sectional study investigated different indices in detecting MN in hemodialysis patients. Materials and Methods: MN assessment was performed using subjective [Subjective Global Assessment (SGA) and Dialysis Malnutrition Score (DMS)] and objectiv...
متن کاملEvaluation of nutritional status of nonhospitalized patients with liver cirrhosis.
BACKGROUND [corrected] Protein-calorie malnutrition is a frequent finding in patients with chronic liver disease, but investigations of nutritional status have been rarely performed in individuals seen at outpatient clinics AIM To evaluate the nutritional status of patients with alcoholic and nonalcoholic cirrhosis, attended for the first time at a reference outpatient clinic for liver diseas...
متن کاملEvaluation of quality of life related to nutritional status.
The way in which the quality of life related to health (HRQoL) is affected by the nutritional status of the patient is a subject of constant interest and permanent debate. The purpose of the present paper is to review those studies that relate HRQoL to nutritional status and examine the tools (questionnaires) that they use to investigate this relationship. A critical review of published studies...
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ژورنال
عنوان ژورنال: Jornal de Pediatria
سال: 1995
ISSN: 0021-7557
DOI: 10.2223/jped.733