Eradicant and curative treatments of hexanal against peach brown rot
نویسندگان
چکیده
منابع مشابه
Monilinia Species Causing Brown Rot of Peach in China
In this study, 145 peaches and nectarines displaying typical brown rot symptoms were collected from multiple provinces in China. A subsample of 26 single-spore isolates were characterized phylogenetically and morphologically to ascertain species. Phylogenetic analysis of internal transcribed spacer (ITS) regions 1 and 2, glyceraldehyde-3-phosphate dehydrogenase (G3PDH), β-tubulin (TUB2) reveale...
متن کاملFine-Scale Genetic Structure of Monilinia fructicola During Brown Rot Epidemics Within Individual Peach Tree Canopies.
The purpose of this study was to determine the fine-scale genetic structure of populations of the brown rot pathogen Monilinia fructicola within individual peach tree canopies to better understand within-tree plant pathogen diversity and to complement previous work on spatiotemporal development of brown rot disease at the canopy level. Across 3 years in a total of six trees, we monitored diseas...
متن کاملBrown Rot of Potato
Brown rot, also known as bacterial wilt, is one of the most destructive diseases of potato. The disease has been estimated to affect about 3.75 million acres in approximately 80 countries throughout the world with global damage estimates currently over $950 million per year. The disease is known to occur in the wet tropics, sub-tropics and some temperate regions of the world. In the United Stat...
متن کاملApplication of Genomic and Quantitative Genetic Tools to Identify Candidate Resistance Genes for Brown Rot Resistance in Peach
The availability of a complete peach genome assembly and three different peach genome sequences created by our group provide new opportunities for application of genomic data and can improve the power of the classical Quantitative Trait Loci (QTL) approaches to identify candidate genes for peach disease resistance. Brown rot caused by Monilinia spp., is the most important fungal disease of ston...
متن کاملDecay mechanisms of brown-rot fungi
Brown-rot fungi, e.g. the dryrot fungus (Serpula lacrymans), are the most harmful microorganisms in wood in service in Finland and in temperate regions. Brownrot fungi cause wood decay primarly by attacking the carbohydrates of the cell walls, leaving lignin essentially undigested. At the initial stage of the decay, the brown-rot fungi seem to operate by a mechanism which cause extensive change...
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ژورنال
عنوان ژورنال: Scientia Agricola
سال: 2014
ISSN: 0103-9016
DOI: 10.1590/s0103-90162014000100010