Environmental and occupational respiratory diseases - 1054: Sensitization to storage mites, wheat and yeast allergens in Cuban bakers
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چکیده
منابع مشابه
Environmental and occupational respiratory diseases - 1054: Sensitization to storage mites, wheat and yeast allergens in Cuban bakers
Background For many years, bakers have been considered a professional group at risk of developing allergic diseases by factors related to the work environment. In our country, in this employment sector, the frequency of allergic sensitization to dust mites, wheat flour, soy and yeast is not known. This study aimed at assessing the frequency of work-related symptoms and sensitivity to mites and ...
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ژورنال
عنوان ژورنال: World Allergy Organization Journal
سال: 2013
ISSN: 1939-4551
DOI: 10.1186/1939-4551-6-s1-p52