Energy value of moderate alcohol consumption by humans
نویسندگان
چکیده
منابع مشابه
Moderate alcohol consumption increases cholesterol efflux mediated by ABCA1.
Moderate alcohol consumption increases HDL cholesterol, which is involved in reverse cholesterol transport (RCT). The aim of this study was to investigate the effect of moderate alcohol consumption on cholesterol efflux, using J774 mouse macrophages and Fu5AH cells, and on other parameters in the RCT pathway. Twenty-three healthy men (45-65 years) participated in a randomized, partially diet-co...
متن کاملModerate alcohol consumption and cognitive risk
We reviewed 143 papers that described the relationship between moderate drinking of alcohol and some aspect of cognition. Two types of papers were found: (1) those that provided ratios of risk between drinkers and nondrinkers (74 papers in total) and (2) those that, although they did not provide such ratios, allowed cognition in drinkers to be rated as "better," "no different," or "worse" than ...
متن کاملModerate alcohol consumption and heart disease.
OBJECTIVES This article examines patterns of alcohol consumption in relation to a subsequent new diagnosis of or death from heart disease. DATA SOURCES The analysis is based on longitudinal data from the first three cycles of the National Population Health Survey (NPHS), conducted by Statistics Canada in 1994/95, 1996/97 and 1998/99. The data are from a sample of 3,379 women and 2,635 men fro...
متن کاملModerate alcohol consumption and risk of coronary heart disease.
BACKGROUND Moderate alcohol consumption is associated with reduced risk for coronary heart disease (CHD) in generally healthy populations. We assessed prospectively the association between moderate alcohol intake and CHD risk in women with type 2 diabetes mellitus, a group at high risk for cardiovascular disease. METHODS AND RESULTS We studied women in the Nurses' Health Study who reported a ...
متن کاملMetabolic and biochemical effects of low-to-moderate alcohol consumption.
BACKGROUND Alcohol consumption has multiple biochemical consequences. Only a few of these are useful as diagnostic markers, but many reflect potentially harmful or beneficial effects of alcohol. Average consumption of 2 to 4 drinks per day is associated with lower overall or cardiovascular mortality risk than either lower or higher intake. We have analyzed the dose-response relationships betwee...
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ژورنال
عنوان ژورنال: The American Journal of Clinical Nutrition
سال: 1996
ISSN: 0002-9165,1938-3207
DOI: 10.1093/ajcn/64.1.108