Effects of monochromatic light on quality properties and antioxidation of meat in broilers
نویسندگان
چکیده
منابع مشابه
effect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars
این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
Effects of monochromatic light on immune response of broilers.
A total of 260 one-day-old Arbor Acres male broilers were exposed to red light (RL), green light (GL), blue light (BL), and white light (WL), respectively, by using a light-emitting diode system for 7 wk. There were 5 replicate pens for each light treatment and 13 birds per pen. The effects of monochromatic light on the immune response were studied. The results indicated that proliferation of p...
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چکیده ندارد.
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ژورنال
عنوان ژورنال: Poultry Science
سال: 2011
ISSN: 0032-5791
DOI: 10.3382/ps.2011-01523