Effect of Sowing Date, Bio-health and Amino Acid on Vegetative Growth and Yield of Pea (Pisum sativum L.)

This experiment was carried out during the 2021-2022 growth season to test effect of sowing date (1st October and 21st October), three levels bio-health (0.0, 5.0, 10.0 g.L-1), amino acid 2.0 4.0 ml.L-1) on different yield parameters pea plant. The implicated in a Randomized Complete Block Design (R.C.B.D) replicated times. result showed that superior 1st branch number plant-1, pod total (t.ha-1). Applications significantly increased most traits. It also noticed spraying at concentration ml.L-1 had significant chlorophyll%, weight (g), combination date, bio-health, enhanced all studied traits, especially October, 5.0 g.L-1 acid.