Effect of Different Sources and Levels of Sulphur on Safflower (Carthamus tinctorius L.)
نویسندگان
چکیده
منابع مشابه
Effect of plant growth regulators on oil yield and biodiesel production of safflower (Carthamus tinctorius L.)
The aim of the present investigation was to determine the effect of plant growth regulators viz., kinetin, chlorocholine chloride (CCC) and salicylic acid (SA) on achene yield and oil quality of safflower (Carthamus tinctorius L.) cv. Thori pertaining to biodiesel production. The growth regulators were applied at 10M as foliar spray during flowering (140 days after sowing). Kinetin was highly e...
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Abstract Safflower is a minor oilseed crop in Australia where the market is dominated by canola, cottonseed and sunflower. Safflower however offers an alternative oilseed crop in marginal areas. This study was designed to evaluate current safflower lines and to determine their potential value both for edible oil and meal for animal feed. Two sets of samples were analysed. The first was a collec...
متن کاملEffect of Salinity on Growth, Biochemical Parameters and Fatty Acid Composition in Safflower (carthamus Tinctorius L.)
The aim of the present project is to investigate the effect of salinity on growth, biochemical parameters and fatty acid composition in six varieties of safflower as well as identification of stress tolerant variety under saline (8 d Sm) condition. It was observed that salinity significantly decreased the dry weight and fresh weight of safflower varieties. Nitrate reductase (NRA) and nitrite re...
متن کاملBreeding improvements in safflower (Carthamus tinctorius L.): A review
Safflower (Carthamus tinctorius L.) is an oil seed crop that is grown not only for its edible oil but also for its applications as animal feed and plant-made pharmaceuticals. Historically, biometrical genetics played a crucial role in the improvement of safflower seed yield and its components, phenologic and morphologic traits, and nutritional properties including oil, fatty (linoleic, oleic, s...
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هدف از آزمایش اول بررسی اثر سطوح مختلف سریسین [0 (control), 0.1, 0.5, 1.0, 2.5 %] افزوده شده به محیط , ivm بر cumulus cell expansion، بلوغ هسته و توسعه متوالی جنین، در گوسفندان نژاد سنجابی در فصل تولید مثلی می باشد. از سرگیری میوز به وسیله خارج شدن اولین پولار بادی اندازه گیری و هم چنین درصد رسیدن جنین های دو سلولی به مرحله کلیواژ و بلاستوسیت نیز به عنوان نشانه ای از میزان شایستگی توسعه اولیه ج...
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ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2019
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2019.807.091