Effect of dietary lipid on synaptosomal acetylcholinesterase activity

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Effect of dietary lipid on synaptosomal acetylcholinesterase activity.

The effect of dietary lipid on the thermotropic properties of acetylcholinesterase activity was examined in rat synaptosomal membrane preparations after feeding diets containing soya-bean oil, sunflower oil or soya-bean phosphatidylcholine as the dietary fats. Arrhenius plots and energies of activation were altered by the duration of feeding as a function of time, as well as by the composition ...

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ژورنال

عنوان ژورنال: Biochemical Journal

سال: 1983

ISSN: 0264-6021

DOI: 10.1042/bj2110507