Effect of dehulling on nutrient losses in chickpea (Cicer arietinum L.)
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منابع مشابه
GENETIC DIVERGENCE IN CHICKPEA (Cicer arietinum L.)
Genetic diversity of 27 chickpea genotypes was studied through Mahalanobis D and Principal Component analysis. The genotypes under study fall into five clusters. The cluster II contained the highest number of genotypes (11) and Cluster I contained the lowest. Cluster I produced the highest mean value for number of pods per plant. The inter cluster distances were much higher than the intra clust...
متن کاملChickpea (Cicer arietinum) | Feedipedia
Chickpea, chick pea, Egyptian bean, gram pea, Bengal gram [English]; garbanzo [Spanish]; pois chiche [French]; grão-de-bico, ervilha-de-bengala [Portuguese]; kikkererwt [Dutch]; Kichererbse [German]; kacang arab [Indonesian]; cece [Italian]; nohut [Turkish]; Đậu gà [Vietnamese]; [Amharic]; صمّـحِلا [Arabic]; [Bengali]; 鹰嘴豆 [Chinese]; دوخن [Farsi]; Ρεβιθιά [Greek]; [Gujarati]; הצמח [Hebrew]; [Hind...
متن کاملCharacterising root trait variability in chickpea (Cicer arietinum L.) germplasm
Chickpea (Cicer arietinum L.) is an important grain legume crop but its sustainable production is challenged by predicted climate changes, which are likely to increase production limitations and uncertainty in yields. Characterising the variability in root architectural traits in a core collection of chickpea germplasm will provide the basis for breeding new germplasm with suitable root traits ...
متن کاملDetermination of Photoperiod-Sensitive Phase in Chickpea (Cicer arietinum L.)
Photoperiod is one of the major environmental factors determining time to flower initiation and first flower appearance in plants. In chickpea, photoperiod sensitivity, expressed as delayed to flower under short days (SD) as compared to long days (LD), may change with the growth stage of the crop. Photoperiod-sensitive and -insensitive phases were identified by experiments in which individual p...
متن کاملDirect Regeneration of Chickpea (Cicer arietinum L.) from Adventitious Buds
The seeds of ten different genotypes of chickpea (Cicer arietinum L.) originated from Egypt, ICARDA and Saudi Arabia, were used to screen their tissue culture response on various media combination. MS media supplemented with 1, 2 and 4 mg of each of IBA and transzeatin /l, were tested. The results showed that stem results were far better from leaves explants. The callus induction ranged from 6....
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ژورنال
عنوان ژورنال: Journal of Food Composition and Analysis
سال: 1992
ISSN: 0889-1575
DOI: 10.1016/0889-1575(92)90007-7