DRYING CHARACTERISTICS AND QUALITY CHANGES OF MORINGA LEAVES
نویسندگان
چکیده
منابع مشابه
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1 Department of Livestock and Pasture Science, Faculty of Science and Agriculture, University of Fort Hare, P. Bag 1314, Alice, 5700, South Africa. 2 Agricultural and Rural Development Research Institute (ARDRI), University of Fort Hare, P. Bag X1314, Alice 5700, South Africa. 3 Department of Microbial Biochemical and Food Biotechnology, University of Free the State, P. O. Box 339, Bloemfontein...
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ژورنال
عنوان ژورنال: Misr Journal of Agricultural Engineering
سال: 2016
ISSN: 2636-3062
DOI: 10.21608/mjae.2016.97760