Diversity, Distribution, Use Pattern and Evaluation of Wild Edible Plants of Uttarakhand, India
نویسندگان
چکیده
منابع مشابه
Diversity, Distribution, Use Pattern and Evaluation of Wild Edible Plants of Uttarakhand, India
Wild edible plants are crucial not only for their role as a source of food and nutrition but are also integral part of culture and traditions of the Himalayan societies. Because of availability of diverse altitudinal, topographical and microclimatic conditions, the state of Uttarakhand supports a huge diversity of wild edible plants. Most of the species of wild edible plants in Uttarakhand are ...
متن کاملDiversity and use of wild and non-cultivated edible plants in the Western Himalaya
BACKGROUND Local people in the Himalayan region use a wide range of wild and non-cultivated edible plants (WNEPs) for food, spice, medicinal, and cultural purposes. However, their availability, use, status and contribution to livelihood security are poorly documented, and they have been generally overlooked in recent agro-biodiversity conservation and management programmes. The study aimed to i...
متن کاملWild Fruits of Uttarakhand (India): Ethnobotanical and Medicinal Uses
Fruit is a ripened ovary of flower and may either fleshy or nut. Fruits are generally cultivated as well as wild, cultivated fruits are grown by farmers for economical benefits while wild fruits are occurring only in their natural environment. As population increases the areas of plantation and forest used for human welfare, number of plants decreases so wild plants lost their identity and decr...
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ژورنال
عنوان ژورنال: Defence Life Science Journal
سال: 2018
ISSN: 2456-0537,2456-379X
DOI: 10.14429/dlsj.3.12579