منابع مشابه
Association of Dietary Fat Pattern and Incidence of Cardiovascular Disease, Hypertension and Chronic Kidney Disease: Tehran Lipid and Glucose Study
Introduction: Cardiovascular disease (CVD), hypertension (HTN) and chronic kidney disease (CKD) are chronic conditions of recent decades, and dietary intakes play an important role in their prevention. The purpose of this study was to examine the association between dietary fat pattern and incidence of these conditions. Materials and Methods: Participants of the third phase (2006-2008) of the T...
متن کاملDietary fat and the prevention of chronic disease.
Chronic diseases are generally taken to include obesity (especially abdominal), diabetes, macrovascular disease (MVD), affecting all medium distributing arteries and the organs they supply, osteoporosis, and various cancers (notably breast, lung, colorectal, pancreatic, prostate and skin) and dementia. Unfortunately, they may not be so chronic, as their consequences for morbidity and mortality ...
متن کاملDietary fat intake and prevention of cardiovascular disease: systematic review.
OBJECTIVE To assess the effect of reduction or modification of dietary fat intake on total and cardiovascular mortality and cardiovascular morbidity. DESIGN Systematic review. DATA SOURCES Cochrane Library, Medline, Embase, CAB abstracts, SIGLE, CVRCT registry, and biographies were searched; trials known to experts were included. INCLUDED STUDIES Randomised controlled trials stating inten...
متن کاملAutoimmune Inner Ear Disease- A Clinical Viewpoint
Recent developments in medicine have given us a better insight into a group of disorders known as autoimmune diseases. In particular, advances have occurred in our understanding of the Autoimmune Inner Ear Disease (AIED). In this article, the authors review the different postulated theories in the pathogenesis of this disease. The clinical presentation, the available para-clinical diagnostic to...
متن کاملSuppression of autoimmune disease by dietary n-3 fatty acids.
Previous studies have demonstrated that dietary fish oil preparations have anti-inflammatory effects in humans and in experimental animals, but the individual components of fish oils that are responsible for their anti-inflammatory effects have not been documented. We therefore investigated in (NZB x NZW)F1 mice, a model for human systemic lupus erythematosus, the effects of diets containing et...
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ژورنال
عنوان ژورنال: Arthritis & Rheumatism
سال: 1983
ISSN: 0004-3591,1529-0131
DOI: 10.1002/art.1780261219