Dietary diversity in Khon Kaen, Thailand, 1988 2006
نویسندگان
چکیده
منابع مشابه
Dietary diversity in Khon Kaen, Thailand, 1988 2006.
A restricted diet, if high in saturated fats, sugars, animal products and processed carbohydrates, is associated with many modern diseases while diverse diets are considered to be healthy; and an effective indicator of food security. Dietary guidelines recommend balanced consumption from a number of core food groups to ensure adequate intake of essential nutrients to promote good health and pre...
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Non-typhoidal salmonellosis is a major cause of food-borne illness in Thailand. Specific serotyping of Salmonellae, linked with certain foods, can be used to identify outbreaks, transmission, and for surveillance. We aimed to identify the chain of non-typhoidal Salmonella transmission from food to humans in five slums, two open markets, four supermarkets and an abattoir in the municipality of K...
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Local health determinants, perceived by a local community in Mueang District, Khon Kaen Province, were explored using a qualitative approach during November 2006. Health determinants could be classified into three categories: environmental, individual and family, and institutional factors. Community perspectives on health determinants included flooding, habits of lottery buying, fluctuation of ...
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ژورنال
عنوان ژورنال: International Journal of Epidemiology
سال: 2007
ISSN: 0300-5771,1464-3685
DOI: 10.1093/ije/dyl288