Dietary Cholesterol Effects on Plasma and Yolk Cholesterol Fractions in Selected Lines of Japanese Quail
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چکیده
منابع مشابه
Effects of Dietary Fats on Plasma Cholesterol in Humans
Coronary heart diseases (CHD) is a multifactorial disease which is responsible for more than half a million deaths every year in the United States (Consensus Conference, 1985). Among the risk factors implicated in the genesis of CHD, hypercholesterolemia is a primary one. (Stamler et al., 1986). Epidemiological, clinical, and anatomo-pathological studies (Keys, 1970; Stamler et al., 1986; Solbe...
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One hundred and sixty eight subjects participated in a randomised crossover study to determine whether halving or doubling the present dietary cholesterol intake from eggs had any influence on blood cholesterol concentration in people following current dietary recommendations. During the first eight weeks all participants were advised to follow a reduced fat diet (26% total energy for hyperlipi...
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The effects of dietary cholesterol and fatty acids on low density and high density lipoproteins (LDL and HDL) were studied in 20 young men. After 2-3 wk of evaluations on ad lib. diets, basal diets, which consisted of 15% protein, 45% carbohydrates, 40% fat, and 300 mg/day of cholesterol, were given for 4-5 wk (Basal). The ratio of dietary polyunsaturated to saturated fatty acids (P/S) for diff...
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Japanese Quails were used to evaluate the effects of dietary supplementation with vitamin E (dl-a-tocopheryl-acetate), lycopene, and their combination on egg production, egg quality, concentrations of malondialdehyde (MDA), vitamin E, A and cholesterol in serum and egg yolk. Quails (n = 120; 55 d old) were divided into four groups (n = 30/group) and fed a basal diet or the basal diet supplement...
متن کاملEffects of dietary cholesterol and fatty acids on plasma cholesterol level and hepatic lipoprotein metabolism.
The effects of dietary cholesterol and fatty acids on the plasma cholesterol level and rates of very low density lipoprotein (VLDL) cholesterol secretion and low density lipoprotein (LDL) transport through LDL receptors in the liver of the hamster were investigated. Increases of plasma VLDL- and LDL-cholesterol levels and VLDL-cholesterol secretion from hepatocytes were observed in animals fed ...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1996
ISSN: 0032-5791
DOI: 10.3382/ps.0750933