Developments in Brazilian food safety policy
نویسندگان
چکیده
منابع مشابه
Food Safety Policy
hazards in food. Examples include foodborne pathogens such as salmonella, naturally occurring mycotoxins, such as aflatoxin, or pesticide residues. These hazards can pose acute risks (consumers become ill immediately) or chronic risks (consumers’ risk of chronic illness is enhanced). Some hazards are easily controlled or detected while others occur naturally and may be difficult for producers t...
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Food preferably has to be tasteful, healthy, attractive, and affordable, but should above all be safe. The safety of our daily food nowadays is at a reasonable level, but is far from obvious. With a certain frequency, food safety incidents come up, and the increasing complexity and globalization of our food production networks contribute to an easy outgrow of such incidents to international cri...
متن کاملFood Safety and Consumer Choice Policy
A gricultural biotechnology has the potential to help address a wide range of public health, nutritional, agricultural, and environmental problems in developed and developing countries, as described in a wide variety of scientific (NRC 1985), government (Glickman 1999), industry (Council for Biotechnology Information n.d.), and international (Persley and Lantin 2000; FAO 2003) sources. Despite ...
متن کاملFood Safety Practices in COVID-19 Pandemic
This article has no abstract. DOI: 10.18502/jfqhc.7.3.4142
متن کاملBacteriological quality and food safety in a Brazilian school food program.
INTRODUCTION Food safety is a critical issue in school food program. OBJECTIVE This study was conducted to assess the bacteriological quality and food safety practices of a municipal school food program (MSFP) in Jequitinhonha Valley, Brazil. MATERIALS AND METHODS A checklist based on good manufacturing practices (GMP) for food service was used to evaluate food safety practices. Samples fro...
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ژورنال
عنوان ژورنال: The International Food and Agribusiness Management Review
سال: 1998
ISSN: 1096-7508
DOI: 10.1016/s1096-7508(99)80034-2