Design of bakery products for healthy nutrition using plant raw materials
نویسندگان
چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: Proceedings of the Voronezh State University of Engineering Technologies
سال: 2021
ISSN: 2310-1202,2226-910X
DOI: 10.20914/2310-1202-2020-4-188-195