Component Fatty Acid of Lipid from <i>Gracilaria verrucosa</i>
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چکیده
منابع مشابه
Fatty Acid Component of Lipid of Euphausia Superba
Lipids extracted from the raw frozen and boiled-frozen krill, Euphausia superba, harvested in the Antarctic Ocean were identified and quantitated by a combination of thin-layer and gas-liquid chromatography. The lipid contents of E. superba on the wet weight basis were 3.41% of the raw frozen sample and 5.62% of the boiled-frozen sample. There were shown to consist of 0.8% of steryl esters, 27....
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Lipids comprise a wide variety of substances that share the common feature of being insoluble in water but soluble in organic solvents. Fatty acids are important building blocks of lipids and they give a diversity and chemical specificity to the complex lipids found in natural fats and oils, comparable to that given by the amino acids to proteins. Because of their special characteristics and si...
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Correlation between fatty acids intake, serum lipid and lipoproteins with serum creatinine and kidney function in patients with renal failure has been suggested by other investigators. This relationship has not been reported for all types of fatty acids. This study was conducted to determine the association of the consumption of different type of fatty acids, serum lipids and lipoproteins with ...
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The fatty acid (FA) content of fish is generally said to reflect fatty acid composition of the diet. In fact, incorporation of FA into tissues is modulated by various metabolic factors, and final composition will depend upon the initial FA content, cumulative intake of dietary fatty acids, growth rate and duration. Analysis of time course of changes in FA composition should be easier with anima...
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ژورنال
عنوان ژورنال: NIPPON SUISAN GAKKAISHI
سال: 1986
ISSN: 0021-5392,1349-998X
DOI: 10.2331/suisan.52.1871