Comparison of amino acid digestibility coefficients for soybean meal, canola meal, fish meal, and meat and bone meal among 3 different bioassays
نویسندگان
چکیده
منابع مشابه
Ileal Digestibility of Amino Acids in Meat Meal and Soybean Meal Fed to Growing Pigs
The objective of this experiment was to determine the concentration and digestibility of crude protein (CP) and amino acid (AA) in meat meal (MM), and to compare these values with the respective values in soybean meal (SBM). Six barrows (initial body weight = 66.9±3.8 kg) surgically fitted with a T-cannula at the distal ileum were allotted to a replicated 3×3 balanced Latin square design with 3...
متن کاملEnergy concentration and amino acid digestibility in high-protein canola meal, conventional canola meal, and soybean meal fed to growing pigs.
Two experiments were conducted to determine DE and ME and the standardized ileal digestibility (SID) of CP and AA in 2 sources of high-protein canola meal (CM-HP1 and CM-HP2), conventional canola meal (CM-CV), and soybean meal (SBM) fed to growing pigs. In Exp. 1, 40 barrows (51.5 ± 4.0 kg initial BW) were housed in metabolism cages and randomly allotted to 1 of 5 diets with 8 replicate pigs pe...
متن کاملUse of Soybean Meal, Fish Meal, and Meat and Bone Meal as Protein Supplements in Broiler Rations
متن کامل
In situ Evaluation of Ruminal Degradability and Intestinal Digestibility of Sunflower Meal Compared to Soybean Meal
The aim of this study was to compare the nutritional value of sunflower meal (SFM) and soybean meal (SBM) protein by determining both its ruminal degradability and intestinal digestibility. Three non lactating Jersey cows fitted with a rumen and T-type duodenal cannulas were used to estimate rumen degradability and intestinal digestibility of SFM and SBM dry matter (DM) and crude protein (CP). ...
متن کاملStandardized ileal amino acid digestibility in dry-extruded expelled soybean meal, extruded canola seed-pea, feather meal, and poultry by-product meal for broiler chickens.
Ileal digestibility of amino acids (AA) in dry-extruded expelled soybean meal (DESBM), co-extruded canola seed-pea blend (ECSP, 50:50 wt/wt basis), poultry by-product meal (PBPM), and feather meal (FM) were determined in broiler chicks. For each ingredient, 5 samples each collected on different occasions were evaluated. Birds (n = 180 for each sample) were fed a commercial starter diet from d 1...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 2012
ISSN: 0032-5791
DOI: 10.3382/ps.2011-01861