Clostridium botulinum growth and toxin production in tomato juice containing Aspergillus gracilis
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چکیده
منابع مشابه
Growth and toxin production by Clostridium botulinum in moldy tomato juice.
Tomato juice inoculated with Cladosporium sp. or Penicillium sp. developed pH gradients with the upper portions near the mold mats having pH values near neutrality and the lower portions remaining more acid. Clostridium botulinum spores in these moldy tomato juices germinated, grew out, and produced toxin.
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ژورنال
عنوان ژورنال: Applied and Environmental Microbiology
سال: 1979
ISSN: 0099-2240,1098-5336
DOI: 10.1128/aem.37.3.496-504.1979