CIDER VINEGAR AND SUGGESTED STANDARDS OF PURITY.

Suggested Standards of Purity for Foods and Drugs

Evaluation of acute and chronic anti-nociceptive and anti-Inflammatory effects of apple cider vinegar

Apple Cider Vinegar (ACV) is a natural compound that is used mainly in numerous food preparations. During the last few decades, ACV has been used for various therapeutic purposes in different countries. One of its main applications by people in Iran and other countries has been as an oral traditional remedy to control chronic pain in arthritis. In this study, ACV’s effects on acute and chronic ...

Evaluation of acute and chronic anti-nociceptive and anti-Inflammatory effects of apple cider vinegar

Apple Cider Vinegar (ACV) is a natural compound that is used mainly in numerous food preparations. During the last few decades, ACV has been used for various therapeutic purposes in different countries. One of its main applications by people in Iran and other countries has been as an oral traditional remedy to control chronic pain in arthritis. In this study, ACV’s effects on acute and chronic ...

Efficacy of apple cider vinegar and verjuice in the treatment of hyperlipidemia compared with lovastatin

Background: Hyperlipidemia and especially hypercholesterolemia is a known risk factor for cardiovascular morbidity and mortality. There are several types of drugs with different side effects, to lower blood lipid levels. Statins are the most commonly used drugs for treating high LDL cholesterol level. Apple cider vinegar and verjuice as old folk remedies claimed to have been beneficial in treat...

Comparison of Cultivable Acetic Acid Bacterial Microbiota in Organic and Conventional Apple Cider Vinegar.

Organic apple cider vinegar is produced from apples that go through very restricted treatment in orchard. During the first stage of the process, the sugars from apples are fermented by yeasts to cider. The produced ethanol is used as a substrate by acetic acid bacteria in a second separated bioprocess. In both, the organic and conventional apple cider vinegars the ethanol oxidation to acetic ac...