Characterization of sunflower seed and oil wax ester composition by GC/MS, a final evaluation
نویسندگان
چکیده
منابع مشابه
Evaluation of Fatty Acid Composition of Oil Extracted from Nine Varieties of Sunflower Seed
In this study nine new varieties of sunflower seeds were obtained and subjected to oil extraction using soxhlet apparatus. The extracted oil was analyzed for fatty acid composition and phosphorus content to measure the phospholipid concentration. The results indicated that Armavirski variety had the highest oil content. The fatty acid composition of the extracted oils indicated that Armavirski ...
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ژورنال
عنوان ژورنال: Lebensmittel-Wissenschaft & Technologie
سال: 2023
ISSN: ['1096-1127', '0023-6438']
DOI: https://doi.org/10.1016/j.lwt.2022.114365