Cataloging the Brassica napus seed metabolome
نویسندگان
چکیده
منابع مشابه
Influence of seed colour on seed vigour in Brassica napus
Yellow seed colour in Brassica napus is a desired trait and has a strong impact on the quality of Canola and the processed products from the seed. The trait is accompanied with a thinner seed coat when compared to black seeds. For the model plant Arabidopsis thaliana, different mutants have been characterised showing the transparent testa phenotype to be associated with light seed colour due to...
متن کاملPhysiological and proteomic analyses on artificially aged Brassica napus seed
Plant seeds lose their viability when they are exposed to long term storage or controlled deterioration treatments, by a process known as seed aging. Based on previous studies, artificially aging treatments have been developed to accelerate the process of seed aging in order to understand its underlying mechanisms. In this study, we used Brassica napus seeds to investigate the mechanisms of agi...
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An open, continuous flow system was used to investigate ethylene production during degreening of maturing seed of mustard (Brassica juncea cv Cutlass and cv Lethbridge 22A) and canola (Brassica napus cv Westar and cv Alto). Isolated mustard seed evolved higher amounts of ethylene than those of canola, and this was particularly evident both early in embryogeny and later during the desiccation ph...
متن کاملVoid space inside the developing seed of Brassica napus and the modelling of its function
The developing seed essentially relies on external oxygen to fuel aerobic respiration, but it is currently unknown how oxygen diffuses into and within the seed, which structural pathways are used and what finally limits gas exchange. By applying synchrotron X-ray computed tomography to developing oilseed rape seeds we uncovered void spaces, and analysed their three-dimensional assembly. Both th...
متن کاملAssociative Transcriptomics Study Dissects the Genetic Architecture of Seed Glucosinolate Content in Brassica napus
Breeding new varieties with low seed glucosinolate (GS) concentrations has long been a prime target in Brassica napus. In this study, a novel association mapping methodology termed 'associative transcriptomics' (AT) was applied to a panel of 101 B. napus lines to define genetic regions and also candidate genes controlling total seed GS contents. Over 100,000 informative single-nucleotide polymo...
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ژورنال
عنوان ژورنال: Cogent Food & Agriculture
سال: 2016
ISSN: 2331-1932
DOI: 10.1080/23311932.2016.1254420