Caloric Sweetener Consumption and Dyslipidemia Among US Adults

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Caloric sweetener consumption and dyslipidemia among US adults.

CONTEXT Dietary carbohydrates have been associated with dyslipidemia, a lipid profile known to increase cardiovascular disease risk. Added sugars (caloric sweeteners used as ingredients in processed or prepared foods) are an increasing and potentially modifiable component in the US diet. No known studies have examined the association between the consumption of added sugars and lipid measures. ...

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ژورنال

عنوان ژورنال: JAMA

سال: 2010

ISSN: 0098-7484

DOI: 10.1001/jama.2010.449