Budi Daya Lisianthus (Eustoma grandiflorum (Raf.) Shinn.) di Mayungan, Bali
نویسندگان
چکیده
منابع مشابه
Gene expression changes triggered by end-of-day far-red light treatment on early developmental stages of Eustoma grandiflorum (Raf.) Shinn.
To better understand the molecular mechanisms related to growth promotion in the early developmental stages of Eustoma grandiflorum (Raf.) Shinn. under end-of-day far-red light (EOD-FR) treatment, we analyzed the leaf transcriptome of treated (EOD) and untreated plants (Cont) by using RNA-seq technology. EOD-FR treatment for only about 2 weeks in regions with limited sunshine during winter resu...
متن کاملتأثیر سایه، مواد آلی و زمان کاشت بر خصوصیات مورفولوژیک و فیزیولوژیک گل لیسیانتوس eustoma grandiflorum) (raf.) shinn.)
لیسیانتوسeustoma grandiflorum) (یک گیاه زینتی متعلق به خانواده gentianaceae است. این گیاه عمدتاً برای تولید گل بریده کشت می گردد. در سال های اخیر ارقام بستری آن با ارتفاع کوتاه تولید شده است و به علت تنوع رنگ و طول مدت گلدهی کشت آن در حال توسعه می باشد. از عوامل موثر بر رشد گیاهان شرایط نوری متناسب با نیاز گیاه می باشد. با توجه به وجود درختان سایه انداز در فضای سبز شهری و کمبود نور ناشی از سازه ...
The Effect of Different Concentrations of Potassium and Calcium of Nutrient Solution on Growth and Flowering of Lisianthus (Eustoma Grandiflorum (Raf.) Shiann
To investigate the effects of nutrient-solution concentrations of potassium (K) and calcium (Ca), as well as different ratios of K/Ca, on growth and flowering of lisianthus (Eustoma grandiflorum) under soilless culture conditions, a factorial experiment was conducted with two factors including two K levels (300 and 400 mg/L) and three Ca levels (80, 100 and 160 mg/L). Results showed that K= 400...
متن کاملTreatment with Essential Oils Extends the Vase Life of Cut Flowers of Lisianthus (Eustoma grandiflorum)
Lisianthus (Eustoma grandiflorum cv. ‘Mriachii Blue’) is one of the most important and marketable cut flowers in the world. However, a relatively limited vase life reduces its marketability. The aim of the present study was to evaluate the effects of essential oils in extending vase life of cut flowers of Lisianthus. For this purpose a factorial experiment based on a completely randomized desig...
متن کاملStudy on Effects of Ascorbic Acid and Citric Acid on Vase Life of Cut Lisianthus (Eustoma grandiflorum) ‘Mariachi Blue’
The postharvest life of cut Eustoma grandiflorum flowers is limited in open flowers. Therefore a factorial experiment based on a completely randomized design with ascorbic acid (AsA) at 4 levels (0, 100, 200, 300mg L-1) and citric acid (CA) at 3 levels (0, 100, 200 mg L-1) with 3 replications and 3 samples for each replications, was conducted for this purpose. Results indicated that a significa...
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ژورنال
عنوان ژورنال: Buletin Agrohorti
سال: 2016
ISSN: 2614-3194,2337-3407
DOI: 10.29244/agrob.4.3.343-351