Assessing the United States Grape Industry’s Understanding of Fungicide Resistance Mitigation Practices
نویسندگان
چکیده
In 2019, a national survey of 252 members the United States grape industry from 20 states assessed knowledge perception fungicide resistance management, application that to vineyard practices, and acquisition sources. Overall, respondents demonstrated clear understanding management practices. The specific distribution responses was influenced by respondent’s job role, duration experience, their farming operation size. Nationally, were moderately familiar with acronym FRAC (Fungicide Resistance Action Committee), nearly 75% indicating they could identify code fungicide. They felt competent design program adhered principles. Respondents identified as serious problem nationally, moderate in own vineyards. ranked practices include rotating fungicides different codes, avoiding multiple sequential applications same trade name or code, tank mixing using multisite products spray program, routine sprayer maintenance calibration, good canopy very-to-extremely important managing resistance; whereas such between names slightly important. university-based extension programs primary information resource for efficacy stewardship (resistance management). To maximize potential effect, these results suggest future educational efforts should be aimed at improving align knowledge-base demographic factors target audience—particularly size operation.
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ژورنال
عنوان ژورنال: American Journal of Enology and Viticulture
سال: 2021
ISSN: ['0002-9254', '1943-7749']
DOI: https://doi.org/10.5344/ajev.2021.20062