Assessing Supply Chain Innovations for Building Resilient Food Supply Chains: An Emerging Economy Perspective

Food waste reduction and security are the main concerns of agri-food supply chains, as more than thirty-three percent global food production is wasted or lost due to mismanagement. The ongoing challenges, including resource scarcity, climate change, generation, etc., need immediate actions from stakeholders develop resilient chains. Previous studies explored chains their barriers, enablers, etc. Still, there needs be literature on innovations in that can build last long compete post-pandemic scenario. Thus, also required explore chain for sector. current research employed a stepwise weight assessment ratio analysis (SWARA) assess This study pioneer using SWARA application evaluate innovation identify most preferred alternatives. results show ‘Business strategy innovations’ significant bring resiliency followed by ‘Technological innovations.’ provides insights decision makers understand attain resilience help industry survive sustain run.