Application of the analytical hierarchy process to evaluate consumer acceptance and preferences for omega-3 enriched eggs
نویسندگان
چکیده
منابع مشابه
Producing Omega-3 Enriched Eggs
As with traditional feed grains, the form in which flax seed is fed impacts egg production and hen performance (Choi et al. 1986, Vilarino et al. 1996). Flax seed form also affects the amount of omega-3 polyunsaturated fatty acid (PUFA) incorporated into the egg. Differences in the omega-3 content of eggs from laying hens fed whole versus milled flax seed have been reported, with many researche...
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The appropriateness of the Analytical Hierarchy Process (AHP) technique to analyze consumers’ acceptance of eggs was assessed for the first time and compared with the traditional 9-point hedonic scale. In addition, the relative importance of egg attributes (egg type: regular, free-range, enriched with omega-3; egg size: small, medium, large; origin: local, regional, other Spanish origin; and pr...
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Abstract Vendor Selection Problem (VSP) has been considered in this paper as an integrated method of Fuzzy Analytic Hierarchy Process (FAHP) and Quality Function Deployment (QFD) in the pharmaceutical company. In QFD method, determining the importance of the "weights" for the customer requirements is an essential and crucial issue. FAHP has been used to determine the importance of the "we...
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The aim of this study was to develop an optimal sustainable forest plantation based on goal programming and Analytic Hierarchy Process (AHP) methods. This study was carried out in Guilan province, north of Iran. First of all, the ecological capability of the study area for plantation establishment/maintenance was evaluated based on multi-factor method and specific ecological Makhdoum Model by ...
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Analytical Hierarchy Process (AHP), as a multiple criteria decision making tools especially in the problems with spatial nature or GIS-based. In addition this study treats the steps AHP, its manner to apply and its weaknesses and strengths and ultimately the fuzzy modified Analytical Hierarchy Process (FAHP) which is proposed after that the concepts like of fuzziness, uncertainty and vagueness ...
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ژورنال
عنوان ژورنال: British Food Journal
سال: 2017
ISSN: 0007-070X
DOI: 10.1108/bfj-06-2016-0261