ANTIRADICAL ACTIVITY OF SEPARATE FRACTIONS OF ESSENTIAL OIL OF ACORUS CALAMUS ROOTS

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Comparative Study of Chemical Composition and Antioxidant Activity of Essential Oil Extracted from Acorus calamus L. Leaves

Background & Aim: Acorus calamus L. is a native herb in India. The herb belongs to family Acoraceae. It is perennial and grows in marshy land with scented rhizomes and tapered reed like leaves with 80-100 cm in height. The leaves generally arise from the rhizomes. It is also known as sweet flag in English and vernacularly as Bach. The present investigation reveals the ...

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Analgesic and Anticonvulsant Effects of Acorus Calamus Roots in Mice

Acorus calamus has been used for a long time in traditional medicine as a remedy for pain, convulsion, inflammation, and ulcer. In the present work, the analgesic effects of methanolic extract of Acorus calamus roots (MEAC) have been evaluated using acetic acid induced Writhing response and Rat caudal immersion method. Whereas the anticonvulsant effect were investigated by utilizing pentylenete...

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Comparative Study of Chemical Composition and Antioxidant Activity of Essential Oil Extracted from Acorus calamus L. Leaves

Background & Aim: Acorus calamus L. is a native herb in India. The herb belongs to family Acoraceae. It is perennial and grows in marshy land with scented rhizomes and tapered reed like leaves with 80-100 cm in height. The leaves generally arise from the rhizomes. It is also known as sweet flag in English and vernacularly as Bach. The present investigation reveals the ...

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Variations of Essential oil composition of Acorus calamus: from Uttarakhand Himalaya

Sweet flag, Acorus calamus L., is a member of the family of Araceae; various part of specie has Essential oil i.e. Rhizomes, root, leaves and roots. Essential oil from rhizome of Acorus calamus L. (sweet flag) growing wild in different parts of regions essential oil root of the species extracted and analyzed by GCGC-MS The yield of calamus oil was in the range of 2.94.7% by hydro stem distillat...

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Identification of insecticidal constituents of the essential oil of Acorus calamus rhizomes against Liposcelis bostrychophila Badonnel.

The aim of this research was to determine the chemical composition of the essential oil of Acorus calamus rhizomes, its insecticidal activity against the booklouse, (Liposcelis bostrychophila) and to isolate any insecticidal constituents from the essential oil. The essential oil of A. calamus rhizomes was obtained by hydrodistillation and analyzed by GC-FID and GC-MS. A total of 32 components o...

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ژورنال

عنوان ژورنال: chemistry of plant raw material

سال: 2020

ISSN: 1029-5143,1029-5151

DOI: 10.14258/jcprm.2020026659