Antimicrobial sensitivity of Listeria monocytogenes isolated from beef
نویسندگان
چکیده
منابع مشابه
Antimicrobial susceptibilities of Listeria monocytogenes isolated in Japan.
The antimicrobial susceptibility of 201 Listeria monocytogenes isolates from foods, environments, animals and human patients in Japan was determined. All isolates were susceptible to ampicillin, the first choice of drug for listeriosis treatment, chloramphenicol, dihydrostreptomycin, erythromycin, enrofloxacin, gentamicin, kanamycin, lincomycin, nosiheptide, salinomycin, vancomycin, and virgini...
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Background: Listeriosis can be fatal for vulnerable groups of society. The disease has been widespread in recent years due to the large consumption of dairy and meat products. There is little information about the susceptibility of antibiotics and the pattern of Listeria monostigenesis gene resistance in Iranian society. Accordingly, the present study was conducted to investigate the antibiotic...
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The current global crisis of antimicrobial resistance (AMR) among important human bacterial pathogens has been amplified by an increased resistance prevalence. In recent years, a number of studies have reported higher resistance levels among Listeria monocytogenes isolates, which may have implications for treatment of listeriosis infection where resistance to key treatment antimicrobials is not...
متن کاملAntimicrobial susceptibilities of Listeria monocytogenes isolated from the imported and the domestic foods in Japan
In vitro antimicrobial susceptibility of Listeria monocytogenes isolated from the imported and the domestic foods in Japan was determined by plate dilution method. Eleven isolates from domestic meat, meat products, liver, seafood and environment, and 16 isolates from imported meat and meat products were examined their susceptibilities against ampicillin, chloramphenicol, enrofloxacin, erythromy...
متن کاملOccurrence and antimicrobial resistance patterns of Listeria monocytogenes isolated from vegetables
Although the consumption of fresh and minimally processed vegetables is considered healthy, outbreaks related to the contamination of these products are frequently reported. Among the food-borne pathogens that contaminate vegetables is Listeria monocytogenes, a ubiquitous organism that exhibits the ability to survive and multiply at refrigerated temperatures. This study aimed to evaluate the oc...
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ژورنال
عنوان ژورنال: Revista Brasileira de Higiene e Sanidade Animal
سال: 2018
ISSN: 1981-2965
DOI: 10.5935/1981-2965.20180025