Antimicrobial and Antioxidant Activities in ‘Beluntas’ (Pluchea indica), Turmeric (Curcuma longa) and Their Mixtures

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ژورنال

عنوان ژورنال: Sains Malaysiana

سال: 2020

ISSN: 0126-6039

DOI: 10.17576/jsm-2020-4906-07