A Review on Supercritical Fluid Extraction as New Analytical Method

A Review on Supercritical Fluid Extraction as New Analytical Method

This review study summarized the Supercritical Fluid Extraction (SFE) as new analytical method. The advantage and disadvantage of CO2 (SC-CO2 )as well as special applications of SFE in food processing such as removal of fat from food, enrichment of vitamin E from natural sources, removal of alcohol from wine and beer, encapsulation of liquids for engineering solid products and extraction and ch...

Supercritical Fluid Extraction+supercritical Fluid Chromatography

high pressures also requires special equipment. In summary, both RESS crystallization and SAS crystallization appear to be promising methods for generating supersaturation and therefore represent alternatives to conventional crystallization. Such alternatives may prove attractive in applications such as polymer and pharmaceutical processing, or in particle design for drug delivery. It is possib...

Theoretical Optimization of Analyte Collection in Analytical Supercritical Fluid Extraction

Optimizing the extracted analyte collection step in analytical supercritical fluid extraction (SFE) is of key importance in achieving high analyte recoveries and extraction efficiencies. Whereas the extraction step in SFE has been well characterized both theoretically and experimentally; the analyte collection step after SFE has few theoretical guidelines, aside from a few empirical studies whi...

Supercritical Fluid Extraction

Analytical-process supercritical fluid extraction: a synergestic combination for solving analytical and laboratory scale problems

No. D16.J.M. Snyder, J. Food Lipids, 2 ( 1995) 25.J.W. King. J.H. Johnson and F.J. Eller, Anal. Chem., 67 ( 1995) 14.J.W. King, J.H. Johnson, S.L. Taylor, W.L. Ortonand M.L. Hopper, J. Supercrit. Fluids, 8 (1995)