A New Early-ripening Apricot, ‘Dilbay’
نویسندگان
چکیده
منابع مشابه
Proteomic analysis of apricot fruit during ripening.
Ripening of climacteric fruits involves a complex network of biochemical and metabolic changes that make them palatable and rich in nutritional and health-beneficial compounds. Since fruit maturation has a profound impact on human nutrition, it has been recently the object of increasing research activity by holistic approaches, especially on model species. Here we report on the original proteom...
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Transcript profiling methods are increasingly used to understand the biological basis of growth and development, and fruit quality in the case of fruits. Such methods provide information for thousands of genes, including those of still unknown function. Furthermore, high-throughput methodologies can be used for comprehensive transcriptome analyses, which may lead to further elucidation of fruit...
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ژورنال
عنوان ژورنال: HortScience
سال: 2012
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.47.9.1367