710 Prevalence of Food Allergies in Population in Early Age Children
نویسندگان
چکیده
منابع مشابه
prevalence of atopic dermatitis in children with type 1 diabetes mellitus in southeastern of iran (kerman province): a case-control study
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15 صفحه اولPrevalence of Food Allergies in the Population of Preschool Children from the City of Osijek
Introduction: Food allergy is an immune-mediated hypersensitivity to allergens in food. This allergy affects about 6-8% of children younger than three years, about 4% of school-age children and about 2% of the adult population in the world. Aim: To investigate the prevalence of food allergies in the population of preschool children from the city of Osijek and to identify the most common causes ...
متن کاملIgE-mediated food allergies in children: prevalence, triggers, and management
Food allergy (FA) is a serious health problem, and severe FA such as food-induced anaphylaxis can often be life threatening. The incidence of FA has been increasing especially in children. They usually develop early in life and affect up to 10% of children. The 2 most common food allergens worldwide are milk and eggs, while the third one varies depending on the countries: peanuts in the United ...
متن کاملIdentifying food allergies in children.
Gastrointestinal symptoms IgE-mediated gastrointestinal symptoms, such as nausea, vomiting and diarrhoea, occur fairly soon after an IgE-mediated reaction. Non IgE-mediated reactions are often chronic, such as vomiting and/or reflux, unresolved diarrhoea, or constipation. Both reflux and constipation have been linked to gut dysmotility and protein in cow’s milk (Lacono et al, 1998). Symptoms of...
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ژورنال
عنوان ژورنال: Pediatric Research
سال: 2010
ISSN: 0031-3998,1530-0447
DOI: 10.1203/00006450-201011001-00710