579 Thinning Nectarines and Peaches at Flowering with Organosilicone Surfactants
نویسندگان
چکیده
منابع مشابه
The Kearney Agricultural Center Perpendicular "V" (KAC-V) Orchard System for Peaches and Nectarines
mended during the first season of growth. During subsequent years, summer and dormant pruning requirements are similar to the standard open-vase system grown in California. Because of the uniform and relatively simple tree structure, individual scaffolds, rather than whole trees, can be used as functional units for crop load management. The Kearney Agricultural Center Perpendicular “V” (KAC-V) ...
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Relationship between nondestructive firmness measurements and commercially important ripening fruit stages for peaches, nectarines and plums Constantino Valero a, Carlos H. Crisosto b,∗, David Slaughter c a Departamento de Ingenierı́a Rural, Universidad Politécnica Madrid, Av. Complutense, Madrid 28040, Spain b Department of Plant Sciences, University of California Davis, One Shields Avenue, Dav...
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Since the inception of the freshshipping tree fruit industry shortly after the California Gold Rush (during the 1860s and 1870s) the state’s dominant orchard system has been the open vase, with trees trained into a wide “cone” tree shape at relatively ample spacings within the orchard. Originally, trees were planted on wide, 22-to-25-foot spacings (70 to 90 trees per acre) in both directions to...
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Genotypic variation in composition and antioxidant activity was evaluated using 25 cultivars, 5 each of white-flesh nectarines, yellow-flesh nectarines, white-flesh peaches, yellow-flesh peaches, and plums, at the ripe (ready-to-eat) stage. The ranges of total ascorbic acid (vitamin C) (in mg/100 g of fresh weight) were 5-14 (white-flesh nectarines), 6-8 (yellow-flesh nectarines), 6-9 (white-fl...
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ژورنال
عنوان ژورنال: HortScience
سال: 2000
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.35.3.496b