(462) Citrus and Its Putative Bioactive Limonoids: Beneficial Effects on Bone Strength
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چکیده
منابع مشابه
Limonoids from Citrus sudachi.
Four new limonoid derivatives, 1-O-methylichangensin (1), sudachinoid A (2), B (3), and C (4) were isolated from the seeds of Citrus sudachi, together with the known compounds ichangensin, obacunone, obacunoic acid and limonin, and the structures of the new compounds were elucidated based on spectroscopic and chemical evidence.
متن کاملLimonoids from Citrus reticulata.
The seeds of Citrus reticulata afforded the new limonoid derivative, isolimonexic acid methyl ether, in addition to the previously isolated limonin, deacetylnomilin, obacunone and ichangin. The structure elucidation was achieved primarily through 1D and 2-D-NMR analyses. The marginal antimalarial activity of isolimonexic acid methyl ether is reported.
متن کاملThe Chemistry and Pharmacology of Citrus Limonoids.
Citrus limonoids (CLs) are a group of highly oxygenated terpenoid secondary metabolites found mostly in the seeds, fruits and peel tissues of citrus fruits such as lemons, limes, oranges, pumellos, grapefruits, bergamots, and mandarins. Represented by limonin, the aglycones and glycosides of CLs have shown to display numerous pharmacological activities including anticancer, antimicrobial, antio...
متن کاملAging: Its Effects on Strength, Power, Flexibility, and Bone Density
Strength and Conditioning Journal 65 WITH THE ONSET OF THE YEAR 2000, the average American is living an extended life span of 3 decades. Are these years to be lived out in a nursing home? People generally do not end up in nursing homes because they are sick but because they are physically weak. They lack the muscular strength and motor ability to live a functional, independent life. When people...
متن کاملIdentification of Putative Genes Involved in Limonoids Biosynthesis in Citrus by Comparative Transcriptomic Analysis
Limonoids produced by citrus are a group of highly bioactive secondary metabolites which provide health benefits for humans. Currently there is a lack of information derived from research on the genetic mechanisms controlling the biosynthesis of limonoids, which has limited the improvement of citrus for high production of limonoids. In this study, the transcriptome sequences of leaves, phloems ...
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ژورنال
عنوان ژورنال: HortScience
سال: 2005
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.40.4.1047d